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PERSONALIZED
SERVICE IS OUR PROMISE.
ADDITIONAL INFORMATION PLEASE CALL OUR
SALES MANAGER
SANDY
CARR
888-THE-TIKI
CLICK FOR GUEST COMMENTS
CANDLE
LIGHT DINNER BUFFET
We offer two different buffets and both will be
elegantly decorated with mirrors, votive candles, & candelabras.
Your buffet will feature an abundant assortment
of fresh fruit, fresh baked breads, and fresh vegetables and assorted hot
entrees, all prepared by our executive chef.
SELECT 5
HOT ITEMS FROM BELOW:
Vegetable Lasagna or Meat Lasagna
Stuffed Shells with a Marinara Sauce
Chicken Cordon Bleu
Chicken
Marsala
Chicken with Roasted Peppers & a Pink Vodka
Sauce
Baked Virginia Ham with Brown Sugar & Maple
Syrup
Broiled Tilapia Dressed with a Fruit Salsa or
Lemon Butter Sauce
Seafood Newburg served on a Bed of Rice
Roast Sirloin of Beef sliced
Medallions of Beef
(Medallions of beef sautéed with portabella
mushrooms and a rich red glaze over pasta)
Twice Baked Potatoes
Red Roasted Potatoes
Green Bean Almondine
Pineapple Glazed Julienned Carrots
Broccoli & Cauliflower served with a Cheese
Sauce
Carving Station additional $50
*100-person
minimum for dinner buffet $27.95
If
you select the above buffet you may select from either buffet menus.
Your
buffet will also include:
Fresh
Garden
Salad with dressing
Italian Pasta Salad
Fresh Baked Rolls & Butter
Fresh Crudités Display
Coffee & Tea
2nd
Buffet Choice
SELECT 4
HOT ITEMS FROM BELOW:
Beef with
Burgundy
Sauce Served over Noodles
Pot Roast & Gravy
Baked Macaroni & Cheese
Baked Ziti with a Marinara Sauce
Roast Loin of Pork
Grilled Chicken on a bed of pasta with Broccoli
& Alfredo Sauce
Chicken
Marsala
Chicken Parmesan
Scallop Potatoes with Ham
Au Gratin Potato
Mashed Potato with just a touch of Garlic
Rice Pilaf or Fried Rice
Mixed Vegetables
Carrots with a Butter Sauce or Glazed
*70-person
minimum for dinner buffet $23.95
In addition to this buffet you will also have:
Fresh
Garden
Salad with Dressings
Rolls & Butter
Fresh Crudités Display
Coffee & Tea
7% Sales tax and 19% surcharge to be added to
buffet prices
SIT
DOWN
DINNER SELECTION MENU
CHOICE OF
Fresh
Garden
Salad or
Caesar Salad
CHOICE OF
CRAB STUFFED
SOLE---$24.95
With a Lobster cream sauce
POACHED ATLANTIC
SALMON-----$24.95
With a dill hollandaise sauce
SEAFOOD
AUGRATIN---$24.95
Shrimp, scallops, crab in a cream sauce
topped with cheese
ROAST PRIME RIB OF
BEEF-----$26.95
Served in its own natural juices
ROAST SIRLOIN OF
BEEF-----$24.95
Sliced herb roasted and served au jus with a
horseradish sauce
BEEF
ROLLATINI----$24.95
Filet of beef filled with sautéed spinach,
honey roasted shallots and Muenster cheese
BEEF
SIRLOIN TIPS----$24.95
Sirloin tips simmered with mushrooms and
caramelized onions in a burgundy glaze
CHICKEN CORDON
BLEU----$24.95
Breaded breast of chicken stuffed with Swiss
cheese and ham
MARSALA
CHICKEN-----$24.95
Sautéed boneless breast of chicken in a
Marsala
Wine and blanketed with mushrooms
CHICKEN
ala TIKI ---$24.95
Stuffed breast of chicken with blue cheese
& roasted peppers with a pink Vodka sauce
VEGETERIAN
MEAL-----$22.50
Spicy vegetables on a bed of
South Seas
fried rice
All
entrees include dinner rolls with butter, potato, or rice, vegetable,
Coffee
and tea.
MENU
FOR CHILDREN
Children 12 and under
$8.95
Grilled
Cheese
Sandwich
with French Fries
or
Chicken
Nuggets with French Fries
Or
Pizza
Logs with French Fries
All above prices are subject to 7% sales tax
and 19% Service Charge
Menus are subject to
change
CHOICES
POTATO
Roasted
Red Potato
Twice Baked 1/2 Potato
Mashed Potato w/ Garlic & butter
Au Gratin Potato
VEGETABLE
Green
Beans with bacon & pearl onions
Mixed
Vegetables
Green
Beans Almondine
Corn with Green & Red Peppers
Zucchini
&Squash Medley Broccoli
Florets
DRESSING
Ranch
Caesar
Raspberry
Vinaigrette
Italian
Please
feel free to discuss any alternative dinners or vegetable selections with
us.
All
prices are subject to a 7% sales tax and 19% service charge.
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