ENTERTAINMENT

PERSONALIZED SERVICE IS OUR PROMISE.

ADDITIONAL INFORMATION PLEASE CALL OUR SALES MANAGER

SANDY CARR

888-THE-TIKI

CANDLE LIGHT DINNER BUFFET

We offer two different buffets and both will be elegantly decorated with mirrors, votive candles, & candelabras.

Your buffet will feature an abundant assortment of fresh fruit, fresh baked breads, and fresh vegetables and assorted hot entrees, all prepared by our executive chef.

SELECT 5 HOT ITEMS FROM BELOW:

Vegetable Lasagna or Meat Lasagna

Stuffed Shells with a Marinara Sauce

Chicken Cordon Bleu

Chicken Marsala

Chicken with Roasted Peppers & a Pink Vodka Sauce

Baked Virginia Ham with Brown Sugar & Maple Syrup

Broiled Tilapia Dressed with a Fruit Salsa or Lemon Butter Sauce

Seafood Newburg served on a Bed of Rice

Roast Sirloin of Beef sliced

Medallions of Beef

(Medallions of beef sautéed with portabella mushrooms and a rich red glaze over pasta)

Twice Baked Potatoes

Red Roasted Potatoes

Green Bean Almondine

Pineapple Glazed Julienned Carrots

Broccoli & Cauliflower served with a Cheese Sauce

Carving Station additional $50

*100-person minimum for dinner buffet $27.95

If you select the above buffet you may select from either buffet menus.

Your buffet will also include:

Fresh Garden Salad with dressing

Italian Pasta Salad

Fresh Baked Rolls & Butter

Fresh Crudités Display

Coffee & Tea

2^nd Buffet Choice

SELECT 4 HOT ITEMS FROM BELOW:

Beef with Burgundy Sauce Served over Noodles

Pot Roast & Gravy

Baked Macaroni & Cheese

Baked Ziti with a Marinara Sauce

Roast Loin of Pork

Grilled Chicken on a bed of pasta with Broccoli & Alfredo Sauce

Chicken Marsala

Chicken Parmesan

Scallop Potatoes with Ham

Au Gratin Potato

Mashed Potato with just a touch of Garlic

Rice Pilaf or Fried Rice

Mixed Vegetables

Carrots with a Butter Sauce or Glazed

*70-person minimum for dinner buffet $23.95

In addition to this buffet you will also have:

Fresh Garden Salad with Dressings

Rolls & Butter

Fresh Crudités Display

Coffee & Tea

7% Sales tax and 19% surcharge to be added to buffet prices

SIT DOWN DINNER SELECTION MENU

CHOICE OF

Fresh Garden Salad or Caesar Salad

CHOICE OF

CRAB STUFFED SOLE---$24.95

With a Lobster cream sauce

POACHED ATLANTIC SALMON-----$24.95

With a dill hollandaise sauce

SEAFOOD AUGRATIN---$24.95

Shrimp, scallops, crab in a cream sauce topped with cheese

ROAST PRIME RIB OF BEEF-----$26.95

Served in its own natural juices

ROAST SIRLOIN OF BEEF-----$24.95

Sliced herb roasted and served au jus with a horseradish sauce

BEEF ROLLATINI----$24.95

Filet of beef filled with sautéed spinach, honey roasted shallots and Muenster cheese

BEEF SIRLOIN TIPS----$24.95

Sirloin tips simmered with mushrooms and caramelized onions in a burgundy glaze

CHICKEN CORDON BLEU----$24.95

Breaded breast of chicken stuffed with Swiss cheese and ham

MARSALA CHICKEN-----$24.95

Sautéed boneless breast of chicken in a Marsala Wine and blanketed with mushrooms

CHICKEN ala TIKI ---$24.95

Stuffed breast of chicken with blue cheese & roasted peppers with a pink Vodka sauce

VEGETERIAN MEAL-----$22.50

Spicy vegetables on a bed of South Seas fried rice

All entrees include dinner rolls with butter, potato, or rice, vegetable,

Coffee and tea.

MENU FOR CHILDREN

Children 12 and under $8.95

Grilled Cheese Sandwich with French Fries

Chicken Nuggets with French Fries

Pizza Logs with French Fries

All above prices are subject to 7% sales tax and 19% Service Charge

Menus are subject to change

CHOICES

POTATO

Roasted Red Potato Twice Baked 1/2 Potato

Mashed Potato w/ Garlic & butter Au Gratin Potato

VEGETABLE

Green Beans with bacon & pearl onions Mixed Vegetables

Green Beans Almondine Corn with Green & Red Peppers

Zucchini &Squash Medley Broccoli Florets

DRESSING

Ranch Caesar

Raspberry Vinaigrette Italian

Please feel free to discuss any alternative dinners or vegetable selections with us.

All prices are subject to a 7% sales tax and 19% service charge.